Теория и практика переработки мяса
Theory and Practice of Meat Processing
The V.M. Gorbatov All-Russian Meat Research Institute Russian Federation ISSN 2414-441X
- Peer review
- Double anonymous peer review
- Average time to publication
- 8 weeks to publish
- Articles indexed
- 294 articles
- Licence
- CC BY
- Transparency score
- 83