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No other fees Fully open access

Food Science and Engineering Research

Published by Atatürk University in Türkiye

Summary and key facts

Food Science and Engineering Research is a peer-reviewed open access journal that charges authors no article processing charge (APC). It is published by Atatürk University in Türkiye. Its ISSN is 2980-1451. It uses editorial review, Double anonymous peer review. It is indexed in Crossref and Google Scholar. Articles are published under a CC BY-NC licence and authors retain copyright without restriction. The journal charges no other fees such as submission or page charges.

Article processing charge
None — free to publish
Open access
Yes, fully open access
ISSN (online)
2980-1451
Publisher
Atatürk University
Country
Türkiye
Peer review
Editorial review, Double anonymous peer review
Licence
CC BY-NC
Time to publication
20 weeks (average)
Open access since
2023
Articles indexed
17
Indexed in
Crossref, Google Scholar
Other fees
None
Waiver policy
Not applicable (no fees charged)

Indexing and abstracting

Recorded coverage for this journal. Verify with each database before relying on it for a research assessment exercise.

Policies and practices

What this journal publicly states about its own practices. Links go to the journal's own statements.

Plagiarism screening
Yes
Licence
CC BY-NC
Author retains copyright
Yes
Machine-readable licensing
Yes
Persistent identifiers
DOI
Fully open access (no embargo)
Yes
Average time to publication
20 weeks
Open access since
2023

Charges to authors

Article processing charge
None
This journal does not charge an APC.
Other fees
None
No submission, page or colour charges recorded.

Fee policies change. Always confirm on the journal's own website before submitting.

Frequently asked questions

Does Food Science and Engineering Research charge an article processing charge?

No. Food Science and Engineering Research charges authors no article processing charge (APC). It also records no other fees such as submission or page charges.

Is Food Science and Engineering Research peer reviewed?

Yes. Food Science and Engineering Research uses editorial review, Double anonymous peer review. A documented peer review process is required for a journal to be listed in this directory.

Where is Food Science and Engineering Research indexed?

Food Science and Engineering Research is recorded in this directory as indexed in Crossref and Google Scholar. Indexing coverage changes over time, so verify current status with the indexing database before relying on it.

How long does it take to publish in Food Science and Engineering Research?

Food Science and Engineering Research reports an average of 20 weeks between submission and publication. Actual timelines vary by manuscript and review outcome.

Other journals covering the same subjects.